A 10″ flour tortilla filled with seasoned beef and beans, covered in enchilada sauce, and melted cheese, then topped with chopped lettuce, diced tomatoes, onions, jalapenos, black olives, and sour cream. Steak or Chicken Fajita: $14.75 | Brisket: $15.75
A 10″ flour tortilla filled full of our seafood mix, topped with our special cream sauce and Monterey jack cheese.
A 10″ flour tortilla stuffed full of seasoned ground beef and beans, then topped with enchilada sauce and mixed cheese. Steak of Chicken Fajita: $13.50 | Brisket: $14.50