Three ground beef tacos, crispy or soft. Served with Mexican rice, refried beans, and corn cake.
Three brisket flour tortilla tacos served with Mexican rice, refried beans, and corn cake.
Two tamales smothered in enchilada sauce and Chile con queso. Served with Mexican rice and refried beans.
With your choice of beef or shrimp.
4 corn tortillas served Mexican style with Rotisserie pork – topped with cilantro, dice onions, jalapeno relish, homemade avocado sauce and pico de gallo. Served with Mexican rice and charros beans.
Grilled skirt steak chopped and wrapped in four flour tortillas. Served with charro beans, avocado sauce, salsa, cilantro onion mix, jalapeño relish, and pico de gallo.
Seasoned grilled tilapia, covered in a shrimp and crawfish cream sauce. Served with grilled veggies, jalapeño relish and pico de gallo.
Fajitas are a traditional style of preparing meat dishes that have been handed down for generations in Mexico. Chargrilled meats are served on sizzling plates on a bed of onions and peppers. These are accompanied by charro beans, guacamole, sour cream, pico de gallo, and flour tortillas. Beef: $ 15.95 | Chicken: $14.95 | Beef and Chicken: $15.95 | Shrimp:…
Choose your own platter! Choose any two of the following Mexican favorites and we will serve it up with Mexican rice, refried beans, and sweet corn cake. Beef taco beef enchilada cheese and onion enchilada Suiza chicken or beef fajita enchilada.
Poblano pepper stuffed with shredded beef, battered, and fried to a golden brown, then covered with ranchero sauce. Served with Mexican rice, refried beans, sour cream, and tortillas.