T-Bone or Ribeye Steak

12oz hand cut Angus Ribeye or 16oz T-Bone steak, served on a sizzling plate. American style with baked potato or french fries, or Mexican style with Ranchero sauce, refried beans and flour tortillas. Both served with salad. T-Bone: $22.95 | Ribeye: $21.75

Add your comment